Title: The Boat Galley Cookbook: 800 Everyday Recipes and Essential Tips for Cooking Aboard
Author: Carolyn Shearlock and Jan Irons
Publisher: International Marine/Ragged Mountain Press
Description:
“The Boat Galley Cookbook: 800 Everyday Recipes and Essential Tips for Cooking Aboard” by Carolyn Shearlock and Jan Irons is an invaluable resource for cooking delicious meals while aboard a boat. Published by International Marine/Ragged Mountain Press, this cookbook offers a vast collection of 800 everyday recipes specifically tailored for cooking in the limited space and with the unique challenges of a boat kitchen in mind. Shearlock and Irons provide essential tips, techniques, and advice on stocking provisions, selecting cooking equipment, managing energy and water resources, and adapting recipes for boat cooking. With detailed instructions and practical insights, this illustrated cookbook ensures that sailors and boaters can enjoy a variety of satisfying meals while navigating the seas. Whether you’re a novice or experienced sailor, this edition serves as an indispensable companion for preparing flavorful dishes and enhancing the culinary experience aboard your boat.